Name: Prince Charlie
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Cognac; 30 ml Drambuie liqueur; 30 ml Lemon juice (freshly squeezed); 10 ml Chilled water (omit if using wet ice)

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Rémy Martin 1738 Cognac
1 fl oz	Drambuie liqueur
1 fl oz	Lemon juice (freshly squeezed)
1/3 fl oz	Chilled water (omit if using wet ice)
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Rémy Martin 1738 Cognac, 70cl

£ 48.75 £ 2.12 per cocktail, makes 23 Drambuie liqueur, 70cl

£ 29.95 £ 1.30 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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