Photographed in a Modern America Cocktail
1 1⁄2 oz | Bourbon whiskey |
3⁄4 oz | Strucchi Red Bitter (Campari-style liqueur) |
3⁄4 oz | Carpano Antica Formula Vermouth |
4 drop | Chocolate bitters |
Recipe contains the following allergens:
The Negroni meets a Manhattan in this straight-up riff on a Boulevardier.
Adapted from a recipe created in 2006 by Sam Ross at Milk & Honey in New York City, USA. Originally made with mole (spiced chocolate) bitters, (indeed this cocktail was first made soon after the release of Bittermens Xocolatl Mole Bitters ), but I prefer with regular chocolate bitters.
One serving of Left Hand contains 201 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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