Roc-A-Coe

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 180 calories in one serving of Roc-A-Coe.
Roc-A-Coe image

Serve in a

Martini glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 12 fl oz Rutte Dry Gin
2 fl oz Amontillado sherry
16 fl oz Giffard Sugar Cane Syrup
12 fl oz Chilled water
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Our comment:

Aromatic and balanced.

History:

Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.

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