Serve in aCollins glass
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.
|3 fl oz||Pineapple juice (fresh pressed)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Giffard Grenadine syrup|
|Top up with||Thomas Henry Ginger Ale|
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Rust coloured and refreshing.
Add three dashes Angostura aromatic bitters. This adds a tiny amount of alcohol but greatly improves the drink.
There are approximately 48 calories in one serving of St Kitts (Non-alcoholic).