|3 fl oz||Fresh pressed pineapple juice|
|1⁄2 fl oz||Freshly squeezed lime juice|
|1⁄4 fl oz||Giffard Grenadine Syrup|
|Top up with||Thomas Henry Ginger Ale|
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Rust coloured and refreshing.
Add three dashes Angostura aromatic bitters. This adds a tiny amount of alcohol but greatly improves the drink.