St Kitts (Non-alcoholic)

Difford's Guide

Serve in a

Collins glass

Garnish:

Lime wedge

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.

3 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Giffard Grenadine syrup
Top up with Thomas Henry Ginger Ale
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Review:

Rust coloured and refreshing.

Variant:

Add three dashes Angostura aromatic bitters. This adds a tiny amount of alcohol but greatly improves the drink.

Nutrition:

There are approximately 48 calories in one serving of St Kitts (Non-alcoholic).

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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