Shamrock (bourbon based)

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 255 calories in one serving of Shamrock (bourbon based).
Shamrock (bourbon based) image

Serve in a

Coupe glass

Garnish:

Orange zest twist (discarded)

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 12 fl oz Bourbon whiskey
14 fl oz Giffard Peppermint Pastille
1 fl oz Martini Rosso vermouth
2 dash Angostura or other aromatic bitters
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Comment:

Basically a sweet Manhattan with a dash of green créme de menthe.

About:

Purloined from David Embury's classic book, 'The Fine Art of Mixing Drinks'.

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