Garnish:
Lemon zest twist
How to make:
BLEND all ingredients without additional ice and serve in chilled glass.
1/2 fl oz | Ketel One Vodka |
1/4 fl oz | Single cream / half-and-half |
1 1/2 fl oz | Prosecco sparkling wine |
2 scoop | Lemon sorbet |
Read about cocktail measures and measuring.
Review:
Smooth and all too easy to quaff. A great dessert.
History:
Pronounced 'scroe-pee-noe', this hybrid cocktail and dessert is often served after meals in Venice. The name comes from a vernacular word meaning 'untie', a reference to the belief that it relaxes your stomach after a hearty meal.
Nutrition:
One serving of Sgroppino / Sorbetto contains 78 calories.
Alcohol content:
- 0.6 standard drinks
- 11.84% alc./vol. (23.68° proof)
- 8 grams of pure alcohol
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