Wanton Abandon
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Wanton Abandon
Serve in a Martini glass
| 5 fresh | Strawberries (hulled, small & ripe) |
| 2 oz | Ketel One Vodka |
| 3⁄4 oz | Lemon juice (freshly squeezed) |
| 1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 1 oz | Brut champagne/sparkling wine |
Garnish: Strawberry on rim
How to make:
MUDDLE strawberries in shaker. Add next three ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.
Allergens:
Recipe contains the following allergens:
- Brut champagne/sparkling wine - Sulphur Dioxide/Sulphites
Review:
A crowd-pleaser - looks great and its fruity, balanced flavour will offend few.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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Living in San Diego we can still get fresh strawberries in November.
Made one change to the recipe and substituted the sugar syrup for Gifford Fraise de Bois. Added more strawberry flavour and did not add as much sweetness.