Alabazam

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Serve in

a Collins glass...
2 fl oz Cognac
1 fl oz Grand Marnier Cordon Rouge Liqueur
1 fl oz Freshly squeezed lemon juice
½ fl oz Sugar syrup (2 sugar to 1 water)
1 dash Angostura Orange Bitters (optional)
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with soda.

Garnish:

Lemon slice

Comment:

Beware – this long fruity number packs a cognac charged punch.

About:

Recipe adapted from William Schmidt's 1892 'The Flowing Bowl'.

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Grand Marnier liqueur
£7.75
Makes this drink 50.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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