Bikini Martini

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 227 calories in one serving of Bikini Martini.

Styles & Flavours

Times, Seasons & Occasions

Bartender

Bikini Martini image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
3/4 fl oz Blue curaçao liqueur
1/4 fl oz Peachtree peach schnapps
1/4 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Chilled water (omit if using wet ice)
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Review:

A vivid blue combination of lemon, orange and peach laced with gin.

History:

Adapted from a cocktail created in 1999 by Dick Bradsell for an Agent Provocateur swimwear launch.

The bikini swimsuit was named after Bikini Atoll, where A-bombs were tested after World War II, on the basis that such a revealing garment would cause as much shock as a thermonuclear device.

Evolution of the Martini cocktail and variations

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