Photographed in a Bespoke Nick & Nora
1 oz | Hayman's London Dry Gin |
3⁄4 oz | Strucchi Red Bitter (Campari-style liqueur) |
3⁄4 oz | Strucchi Rosso Vermouth |
0.08 oz | Torabhaig Peated Single Malt Whisky |
Recipe contains the following allergens:
A classic Negroni winterised (or "winterized") with a splash of peated whisky. Originally served straight-up as a bittersweet winter sharpener, it is also delicious served on-the-rocks.
Adapted from a recipe created by New York City bartender Brian Evans, originally made with Cocchi Storico Vermouth di Torino.
One serving of Winterised Negroni contains 160 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the discussion
Showing 2 comments for Winterised Negroni.
See discussion in the Forum