Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Ketel One Vodka|
|1/2 fl oz||Triple sec liqueur (40%)|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1 fl oz||Apple juice (cloudy pressed)|
|1/6 fl oz||Giffard Orgeat Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This vodka-based cocktail has flavours of apple, lemon, orange and almond.
Created in 2001 by Julien Escot at Langdon Hall Hotel, Cambridge, Ontario, Canada. Named in homage to George Balabushka, the legendary billiards cue maker.
There are approximately 165 calories in one serving of Balabushka.