Serve in aCoupe glass
Grapefruit zest twist
How to make:
SHAKE all ingredients with ice & fine strain into chilled glass.
|2 fl oz||Rutte Dry Gin|
|1/2 fl oz||Yellow Chartreuse liqueur|
|1/2 fl oz||Grapefruit juice (pink)|
|1/4 fl oz||Lemon juice (freshly squeezed)|
|1/6 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
|1 dash||Bob's Grapefruit Bitters (optional)|
|1/4 fl oz||Chilled water (omit if using wet ice)|
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There's a suitable subtle monastic influence to this complex, gin-based, most learned of cocktails.
Adapted from a drink created in 2007 by John Deragon at PDT, New York City, USA.
There are approximately 209 calories in one serving of Cloysters.