Cornwall Negroni

Your rating for Cornwall Negroni:

Your rating has been registered. Thank you!

Cornwall Negroni image

Serve in

a Coupe glass...
2 fl oz Rutte Dry Gin
½ fl oz Campari Bitter
½ fl oz Punt E Mes
½ fl oz Martini Rosso vermouth
1 dash Angostura Orange Bitters
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Orange zest twist (flamed)

Comment:

A Negroni style cocktail served up. Heavy on the gin and relatively light on Campari and vermouth. It's a formula that works but like us, you may prefer yours served on the rocks.

About:

Created in 2006 by Philip Ward, New York, USA after attending Gary 'gaz' Regan's Cocktails in the Country workshop in Cornwall-on-Hudson.

Nutrition:

There are approximately 184 calories in one serving of Cornwall Negroni.

Buy ingredients

Buy direct from The Whisky Exchange

£33.95
Makes this drink 11.67 times
£17.25
Makes this drink 46.67 times
£13.45
Makes this drink 50.00 times
£8.95
Makes this drink 50.00 times
£7.95
Makes this drink 50.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail Previous Cocktail

Previous Cocktail

Cardinale
STIR all ingredients with ice and strain into ice-filled glass.

Next Cocktail Next Cocktail

Next Cocktail

Peroni Negroni
STIR gin, Campari and vermouth with ice and fine strain into chilled shot glass. Carefully position the shot glass in the beer glass. Then carefully POUR Peroni into beer glass so...

Negroni cocktail

Negroni cocktail

James Bond drank a Negroni when he wasn’t in the mood for a Martini, and when Orson Welles tried his first one in 1947 he commented, “The bitters are excellent for your liver,...

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Stirrers & How to stir a cocktail

Stirrers & How to stir a cocktail

Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...

Vermouth

Vermouth

Vermouth is a fortified wine, part of the ‘aromatised’ wine family, flavoured with aromatic herbs and spices. It is distinguished from other aromatised wines due to its being...

Wimbledon cocktails

Wimbledon cocktails

When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in

Libbey's Flashback Challenge

Libbey's Flashback Challenge

Libbey, the glassware folk, challenged bartenders to “go back in time and recreate one of your first ever created cocktails by using one of Libbey's

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 549775d