Ginger Beer Daiquiri

Difford's Guide
User Rating (8 ratings)

Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
2 fl oz Thomas Henry Ginger Beer
2 dash Angostura Aromatic Bitters
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Difford’s Guide to Cocktails Book 16th Edition

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Review:

*Note: Angostura aromatic bitters contain alcohol but in the finished drink the alcohol level is negligible.

History:

Created in 2006 by Audrey Saunders, New York, USA.

Nutrition:

One serving of Ginger Beer Daiquiri contains 81 calories.

Alcohol content:

  • 0 standard drinks
  • 0.21% alc./vol. (0.42° proof)
  • 0.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 16th Edition image

Difford’s Guide to Cocktails Book 16th Edition

!!!!!!!! NEW Seventeenth Edition now available - published 1st December 2022 !!!!!!!!

Buy it here
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