2 fl oz | Hayman's London Dry Gin |
3/4 fl oz | Carpano Antica Formula Vermouth |
1/4 fl oz | Luxardo Maraschino liqueur |
1/4 fl oz | Lucano amaro |
3 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of skewered Luxardo Maraschino Cherry.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with skewered cherry.
Allergens:
Recipe contains the following allergens:
- Carpano Antica Formula Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Bittersweet, herbal, and cleansingly refreshing, a delightful digestive. (Beware: a citrus zest twist knocks this cocktail off kilter.)
History:
Adapted from a recipe created in 2007 by Phil Ward at Death & Co. in New York City, USA.
Nutrition:
One serving of Lucino's Delight contains 206 calories.
Alcohol content:
- 1.9 standard drinks
- 26.57% alc./vol. (53.14° proof)
- 25.9 grams of pure alcohol
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