The Jägerita

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The Jägerita image

Serve in

a Martini glass...
2 fl oz Jägermeister Liqueur
1 fl oz Triple sec liqueur
1 fl oz Freshly squeezed lime juice
¼ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

The bartender's favourite shot meets the bartender's favourite cocktail.

About:

Created by David Cordoba and demonstrated at Difford's Cabinet Room in September 2008.

Nutrition:

There are approximately 248 calories in one serving of The Jägerita.

Buy ingredients

Buy direct from The Whisky Exchange

£14.95
Makes this drink 5.83 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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