| 1⁄2 fl oz | La Fée Parisienne absinthe |
| 1 fl oz | Sauvignon Blanc wine |
| 1 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1⁄6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1 dash | Orange Bitters by Angostura |
Serve in a Martini glass
One serving of Le Minuit contains 112 calories
Recipe contains the following allergens:
Adapted from a drink created in 2001 by Tony Conigliaro at Isola, Knightsbridge, London, England.
Absinthe based but incredibly subtle. Absinthe combines wonderfully with wine and apple.
Makes a minimum of 13 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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