| 2 fl oz | Patrón Añejo tequila |
| 2/3 fl oz | Ginger liqueur |
| 1/2 fl oz | Strucchi Dry Vermouth |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of skewered crystallised ginger.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with skewered crystallised ginger.
Allergens:
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Subtle ginger spice flavours this dry tequila martini-esque cocktail.
History:
Created in March 2008 by Dick Bradsell and yours truly at The Cabinet Room, London, England.
Nutrition:
One serving of Oooh Ginger contains 209 calories.
Alcohol content:
- 1.7 standard drinks
- 25.78% alc./vol. (51.56° proof)
- 24.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Oooh Ginger
You must log in to your account to make a comment.