Oooh Ginger

Difford’s Guide
Discerning Drinkers (23 ratings)

Serve in a Coupe glass

Ingredients:
2 oz Patrón Añejo tequila
23 oz Ginger liqueur
12 oz Strucchi Dry Vermouth
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of skewered crystallised ginger.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with skewered crystallised ginger.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 9/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

Subtle ginger spice flavours this dry tequila martini-esque cocktail.

View readers' comments

History:

Created in March 2008 by Dick Bradsell and yours truly at The Cabinet Room, London, England.

Nutrition:

One serving of Oooh Ginger contains 213 calories

Alcohol content:

  • 1.7 standard drinks
  • 25.78% alc./vol. (25.78° proof)
  • 24.5 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Cassandra Adams’ Avatar Cassandra Adams
18th January at 20:38
Herbs and sweetness vie for attention over the tequila base. Dreamy.
John Hinojos’ Avatar John Hinojos
4th May 2022 at 00:17
Great cocktail. Slightly sweet with a wonderful blend of tequila, ginger, and herbs. Great aperitif.
John Hinojos’ Avatar John Hinojos
4th May 2022 at 00:18
Or could also be a perfect digestive.
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Anonymous

22nd January 2021 at 01:02
Absolutely delightful. A new favorite of the entire family. The blend of the tequila and ginger liqueur brings out the best in both.