Pernelle
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Pernelle
Serve in a Collins glass
| 1 oz | Ketel One Vodka |
| 1 oz | Elderflower liqueur |
| 1 oz | Poire William eau-de-vie |
| 1 oz | Lemon juice (freshly squeezed) |
| Top up with | Thomas Henry Soda Water |
Garnish: Lemon zest twist & rosemary sprig
How to make:
SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda and serve with straws.
Review:
This long clear drink has a grassy, alpine aroma and a fresh pine finish.
History:
Created in 2007 by Colin Asare-Appiah, London, England. Colin named this drink after the wife of the 14th-century alchemist Nicolas Flamel, who supported her husband in his search for the Philosopher's Stone.
Nutrition:
One serving of Pernelle contains 233 calories
Alcohol content:
- 1.6 standard drinks
- 18.93% alc./vol. (18.93° proof)
- 22.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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