How to make:
SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda and serve with straws.
Lemon zest twist & rosemary sprig
This long clear drink has a grassy, alpine aroma and a fresh pine finish.
Created in 2007 by Colin Asare-Appiah, London, England. Colin named this drink after the wife of the 14th century alchemist Nicolas Flamel, who supported her husband in his search for the Philosopher's Stone.