Garnish:
Grapefruit zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Rutte Dry Gin |
| 3/4 fl oz | St Germain Elderflower Liqueur |
| 3/4 fl oz | Grapefruit juice (pink) |
| 1 fl oz | Cranberry juice drink |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Our review:
Aptly named - it is indeed blossom-like, yet also dry and serious.
History:
Adapted from a drink created in 2007 by James Scarito at BLT Market, New York City, USA.
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