Marie Rose

Difford's Guide
Discerning Drinkers (9 ratings)

Serve in a

Martini glass

Garnish:

Rosemary sprig

How to make:

Strip leaves from rosemary and MUDDLE with grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 sprig Rosemary sprig
8 fresh Green grapes (seedless)
2 fl oz Hayman's London Dry Gin
3/4 fl oz Elderflower liqueur
1/4 fl oz Lime juice (freshly squeezed)
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Review:

Rosemary spiced gin with grape juice and elderflower: very aromatic.

History:

Created in 2007 by Renan Lejeune at Zeta Bar, London, England.

Alcohol content:

  • 1.7 standard drinks
  • 26.18% alc./vol. (52.36° proof)
  • 23.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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