Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/3 fl oz | Rutte Dry Gin |
| 2/3 fl oz | Triple sec liqueur (40%) |
| 2/3 fl oz | Italian red bitter liqueur |
| 2/3 fl oz | Noilly Prat Extra Dry |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A must-try for anyone who loves Negronis. Perhaps better, certainly easier drinking, when served on-the-rocks.
History:
This vintage cocktail is named after Lucien Gaudin, a French fencer who achieved gold medals with two different weapons at the 1924 Olympics in Paris and the 1928 Olympics in Amsterdam.
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