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| 5 fresh | Strawberries (hulled, small & ripe) |
| 2 1/2 fl oz | Ketel One Vodka |
| 1/6 fl oz | White balsamic vinegar |
| 1/2 fl oz | Monin Strawberry Syrup |
Serve in a Martini glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Adapted from a recipe created circa 2001 at Che Bar, St James's Street, London, and originally named Strawberry & Balsamic Martini. This cocktail was popular in London bars during 2002, then made with sugar syrup (in place of strawberry syrup).
Balsamic adds extra bite to vodka-laced strawberries.
Makes a minimum of 10 cocktails.
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