Rhubarb Lucca Negroni

Rhubarb Lucca Negroni image

Serve in

an Old-fashioned glass...
1 fl oz Rutte Dry Gin
1 fl oz Campari Bitter
½ fl oz Carpano Antica Formula
½ fl oz Rabarbaro
  • Display recipe in:

How to make:

POUR all ingredients into ice-filled glass and STIR.

Garnish:

Orange zest twist (discarded) and rhubarb stirrer

Comment:

A rhubarb-influenced rift on the classic Negroni.

About:

Created in 2011 by Jonathan Abarbanel at Quo Vadis, London, England. Jonathan originally used Rhubarb-infused London dry gin.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 23.33 times
£17.25
Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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