Rhubarb Lucca Negroni

Rhubarb Lucca Negroni image
Serve in
an Old-fashioned glass...
1 shot Rutte Dry Gin BUY
1 shot Italian red bitter aperitivo
½ shot Carpano Antica Formula vermouth
½ shot Rabarbaro
  • Display recipe in:
How to make:

POUR all ingredients into ice-filled glass and STIR.

Garnish:

Orange zest twist (discarded) and rhubarb stirrer

Comment:

A rhubarb-influenced rift on the classic Negroni.

Origin:

Created in 2011 by Jonathan Abarbanel at Quo Vadis, London, England. Jonathan originally used Rhubarb-infused London dry gin.

More about this cocktail

Read more about this cocktail

The Negroni cocktail

James Bond drank a negroni when he wasn’t in the mood for a martini, and when Orson Welles tried his first one in 1947 he commented, “The bitters are excellent for your liver, the gin is bad for...

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