April Fool

Designed to awaken the palate before a meal, this version of the Andalusian is bone-dry, with delicate bitter and herbal tequila-laced notes

A bittersweet savoury twist on the classic White Lady with a refreshing cucumber flavour.

A long refreshing drink that combines whiskey, citrus and honey - a long chilled toddy without the spice.

Dry and nutty, this cocktail was designed to accompany savoury dishes.

Pineapple juice, lime, and coconut cream give this Legacy-winning cocktail a hint of tiki but can somewhat mask the rum, particularly when made with a...

A heady mix of gin, vodka and the distinctive herbal flavour of Chartreuse.

A beautifully balanced cocktail which harnesses sherry's nutty notes and cleansing acidity.

Light pink in colour and subtle in flavour.

Charles Joly's original recipe called for Nevan liqueur (sadly no longer made) and fresh ginger. This simplified version has a flavour reminiscent of...