New Orleans Minute cocktail

New Orleans Minute cocktail image

How to make:

POUR mezcal into chilled glass and swirl to coat. Discard excess mezcal. STIR other ingredients with ice and strain into mezcal rinsed glass.

Garnish:

Lemon and orange zests (discarded) & 3 coffee beans floated on drink

Comment:

Perhaps not a Bourbon Street staple but characterful nonetheless with tequila, mezcal, aromatised wine, maraschino and orange bitters.

About:

Created by Sune Urth at Ruby, Copenhagen and adapted from the original New York Minute created by Luke Whearty at Der Raum, Melbourne.

Nutrition:

There are approximately 207 calories in one serving of New Orleans Minute cocktail.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Maraschino liqueur
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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