Great Northern

Difford's Guide
Discerning Drinkers (28 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB Koto Old Fashioned 30cl

Garnish:

Half orange slice

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

2 fl oz Akvavit / Aquavit
3/4 fl oz Lillet Blanc (or other aromatized wine)
1/2 fl oz Triple sec liqueur (40% alc./vol.)
3/4 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Honey syrup (3 honey to 1 water)
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Read about cocktail measures and measuring.

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Review:

Your choice of honey will greatly influence this drink which harnesses the character of aquavit to great effect with white wine and citrusy notes.

Variant:

Meridian

History:

Created in 2011 by Jessica Gonzalez at Death & Company in New York City, USA.

Nutrition:

One serving of Great Northern contains 249 calories.

Alcohol content:

  • 2 standard drinks
  • 20.27% alc./vol. (40.54° proof)
  • 27.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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