Serve in aCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Rutte Dry Gin|
|1/2 fl oz||Triple sec liqueur (40%)|
|3/4 fl oz||Lillet Blanc (or other aromatized wine)|
|3 dash||La Fée Parisienne absinthe|
|3/4 fl oz||Chilled water (omit if using wet ice)|
Read about cocktail measures and measuring.
Triple sec sweetens dry gin with zesty orange, Lillet adds dry complex wine notes and a few dashes of absinthe contribute subtle anise and fennel.
There are approximately 188 calories in one serving of Foghorn Cocktail.