Garnish:
Cucumber slice
How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.
2 slice | Cucumber peeled (English) |
2 fl oz | Irish whiskey |
1/2 fl oz | St-Germain elderflower liqueur |
2/3 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Fresh, juicy cucumber and elderflower with Irish whiskey and zesty lemon.
History:
Adapted from a recipe created by Jack McGarry at The Dead Rabbit, New York City, USA.
Nutrition:
There are approximately 192 calories in one serving of Irish Maid.
Join the Discussion
... comment(s) for Irish Maid
You must log in to your account to make a comment.