Pickle Whack Cocktail

Serve in an Old-fashioned glass...
2	fl oz	Irish whiskey
¾	fl oz	Freshly squeezed lemon juice
½	fl oz	Giffard Sugar Cane Syrup
½	fl oz	Pasteurised egg white
1	pinch	*Special ingredient #1 (see below)

Display recipe in:

*Special ingredient #1 (see below) image

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice filled glass.

Special ingredient #1: Pickle Salt
- 500g Fine Sea Salt
- 20ml Pickle Juice
Add pickle juice to salt, break up any lumps, store in Kilner jar.

Garnish:

Pickle salt rim & pickle spear

Comment:

An Irish Whiskey Sour made special and distinctive by a salty pickle influence. So much better than a Pickle Back and as its from Mojo, much more rock and roll

About:

Adapted from a recipe discovered in June 2016 at Mojo, Manchester, England.

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