Serve in a
Martini glassGarnish:
Apple slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Patron Reposado Tequila |
| 1⁄2 fl oz | Lejay Creme de Cassis (18%) |
| 3⁄4 fl oz | Pressed apple juice |
| 1⁄4 fl oz | Freshly squeezed lemon juice |
Comment:
Apple juice and cassis take the sting off tequila.
About:
Named after El Potrero de Chimayo in northern New Mexico, USA
