Garnish:
Apple slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Patrón Reposado tequila |
| 1/2 fl oz | Giffard Noir de Bourgogne Cassis |
| 3/4 fl oz | Apple juice |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Apple juice and cassis take the sting off tequila.
History:
Named after El Potrero de Chimayo in northern New Mexico, USA
Nutrition:
One serving of Chimayo contains 185 calories.
Alcohol content:
- 1.6 standard drinks
- 20.74% alc./vol. (41.48° proof)
- 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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