Chimayo

Serve in a Martini glass...
2	fl oz	Patron Reposado Tequila
½	fl oz	Lejay Creme de Cassis (18%)
¾	fl oz	Pressed apple juice
¼	fl oz	Freshly squeezed lemon juice

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Apple slice

Comment:

Apple juice and cassis take the sting off tequila.

About:

Named after El Potrero de Chimayo in northern New Mexico, USA

Previous Cocktail

Chihuahua Margarita
SHAKE all ingredients with ice and fine strain into chilled glass.

Next Cocktail

Cool Martini
SHAKE all ingredients with ice and fine strain into chilled glass.

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

Apples and apple juice

Apple juice, which is one of the most consumed fruit juices on the market and is added to many other types of packaged juice, is made by crushing and pressing apples.

Difford's Cocktail Hall of Fame - the all-time best known cocktails

Of the nearly 4,000 cocktails on our database the following 73 stand out as the most eminent. We have particularly selected drinks which:

New Cocktails March 2017

The cocktails we came across during March and liked enough to add to Difford’s Guide.

Irish Whiskey Cocktails

Irish whiskey tends not to be peated so usually lacks the subtle smoky notes associated with Scotch whisky, so making its presence somewhat subtler in

Our website uses cookies, as almost all websites do. By continuing to browse this site you are agreeing to our use of cookies.

Welcome to
Receive updates packed with drinks, bars and cocktails content
Please confirm you are over 21 years old and enter your email
No thanks, continue to diffordsguide.com