Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Patrón Reposado tequila|
|1/2 fl oz||Giffard Noir de Bourgogne Cassis|
|3/4 fl oz||Apple juice|
|1/4 fl oz||Lemon juice (freshly squeezed)|
Read about cocktail measures and measuring.
Apple juice and cassis take the sting off tequila.
Named after El Potrero de Chimayo in northern New Mexico, USA
One serving of Chimayo contains 185 calories.