Chimayo

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 185 calories in one serving of Chimayo.
Chimayo image

Serve in a

Martini glass

Garnish:

Apple slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Patron Reposado Tequila
12 fl oz Lejay Creme de Cassis (18%)
34 fl oz Pressed apple juice
14 fl oz Freshly squeezed lemon juice
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Comment:

Apple juice and cassis take the sting off tequila.

About:

Named after El Potrero de Chimayo in northern New Mexico, USA

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