Name: Red Earl
Total time: 4 min
Cuisine: Cocktail
Ingredients: 10 fresh Raspberries; 45 ml Vodka; 15 ml Limoncello liqueur; 7.5 ml Sugar syrup (2:1)

Red Earl
Jump to

Glass:

Serve in a Coupe glass

Ingredients:
10 fresh	Raspberries
1 ¹⁄₂ oz	Ketel One Vodka
¹⁄₂ oz	Pallini Limoncello liqueur
¹⁄₄ oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

Read about cocktail measures and measuring

Prepare:

Select and pre-chill a COUPE GLASS.
Prepare garnish of a raspberry.

How to make:

MUDDLE raspberries in base of shaker.
Add other ingredients.
SHAKE with ice.
FINE STRAIN into chilled glass.

Garnish:

Garnish with raspberry floated in centre of cocktail.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

This vodka-laced, rich (but not overly sweet) raspberry cocktail is a crowd-pleaser.

View readers' comments

More Fruity (e.g. Pornstar Martini) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

Showing 3 comments for Red Earl.
See discussion in the Forum

Please log in to make a comment

Katy Macaree

28th August 2025 at 14:44

Too sweet and difficult to strain. will try again less sugar syrup. Nice fruity flavour though.

Yorey C

26th July 2024 at 23:02

wow thats a really intense raspberry taste, very nice. i used narancello cuz i dont have lemon but i can definitely see how an acidic addition would make it better

Scott Gardner

2nd February 2024 at 21:23

This looks nice. Should you muddle the raspberries?

Simon Difford

3rd February 2024 at 10:08

With very ripe raspberries, good ice and a brisk shake, you achieve good raspberry infusion without shaking. However, it's safer to muddle, so I have added this above. Thanks for bringing to my attention.

See discussion in the Forum