Garnish:
Float raspberry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
10 fresh | Raspberries (fresh) |
1 1/2 fl oz | Ketel One Vodka |
1/2 fl oz | Pallini Limoncello liqueur |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.

Review:
This vodka laced, rich (but not overly sweet) raspberry cocktail is a crowd pleaser.
Alcohol content:
- 1.3 standard drinks
- 26.16% alc./vol. (52.32° proof)
- 17.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Red Earl
You must log in to your account to make a comment.