Vanadis

Difford's Guide

Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 2/3 fl oz Birch spirit/birch eau-de-vie
1/2 fl oz Barolo Chinato
1/3 fl oz Italian red bitter liqueur
12 pinch Salt
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Review:

Dry and spirituous, yet (with the right dilution) complex and subtle – even delicate. An interesting aperitif alternative to a Dry Martini or a Negroni.

History:

Created in 2017 by Thom Solberg at Black Rock, London, England.

Nutrition:

One serving of Vanadis contains 154 calories.

Alcohol content:

  • 1.4 standard drinks
  • 25.42% alc./vol. (50.84° proof)
  • 19.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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