Classic Cocktail

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Lemon zest twist (& optional sugar rim)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rémy Martin 1738 Cognac
1/2 fl oz Grand Marnier or other cognac orange liqueur
1/2 fl oz Luxardo Maraschino liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

Reminiscent of a Sidecar with maraschino liqueur.

History:

Adapted form Harry Craddock's 1930 The Savoy Cocktail Book.

Nutrition:

There are approximately 210 calories in one serving of Classic Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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