Serve in aCoupe glass
Luxardo Maraschino cherry
How to make:
Express lemon zest twist into stirring glass. Add other ingredients, STIR with ice and strain into chilled glass.
|1 twist||Lemon peel|
|1 1/2 fl oz||Rutte Dry Gin|
|1 1/2 fl oz||Noilly Prat Extra Dry|
|2 dash||La Fée Parisienne absinthe|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Bone dry with faint anise and liquorice notes from the absinthe.
Adapted from recipes in The Savoy Cocktail Book (1930) by Harry Craddock, The Official Mixer’s Manual (1934 & 1940) by Patrick Gavin Duffy.
See our Tuxedo cocktail and its many variations page for more Tuxedo recipes and this classic cocktail's full story.
There are approximately 156 calories in one serving of Tuxedo Cocktail No.1 (Savoy & Duffy's recipe).