Dans Le Jardin (In The Garden)

Dans Le Jardin (In The Garden) image

Serve in

an Old-fashioned glass...
1⅓ fl oz Suze gentian liqueur
fl oz Rutte Dry Gin
½ fl oz Freshly squeezed lemon juice
fl oz Giffard Sugar Cane Syrup
½ fl oz Pasteurised egg white
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How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.

Garnish:

Rosemary sprig

Comment:

This bittersweet aperitif-style drink’s light green hue and garnish befits its name and uses the tried and tested combo of gentian, gin and lemon juice.

About:

Adapted from a recipe created by Fred Charlet at La Cabane, Strasbourg, France. Fred says, “
With this cocktail, I wanted to remember playing in grandpa's garden hut as a child while my family was sat in the garden enjoying an aperitif. This cocktail is an anthem to our childhood."

Nutrition:

There are approximately 156 calories in one serving of Dans Le Jardin (In The Garden).

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Gentian liqueur
£33.95
Makes this drink 35.00 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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