Garnish:
Olive
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 3/4 fl oz | Martini Rosso sweet vermouth |
| 2 dash | Orange bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
This two-parts scotch to one-part sweet vermouth may be old-school but it remains tasty and the scotch whisky counterpart to a Gin & It.
History:
A classic cocktail of unknown origin that is said to date back to the Prohibition period.
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