Drones Club

Difford's Guide
User Rating (15 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB Cubana DOF 12.3oz

Garnish:

None

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

1 1/2 fl oz Rémy Martin 1738 Cognac
1/2 fl oz Bacardi 8 year old rum
1 fl oz Vermouth di Torino
1 dash Angostura Aromatic Bitters
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Review:

A characterful and well-balanced rum & brandy nightcap.

History:

Adapted from a recipe created in January 2020 by Jason Clapham in Oxford, England.

Nutrition:

There are approximately 185 calories in one serving of Drones Club.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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