No alcohol
Medium
Boozy
Peach Old-fashioned (Wisconsin-style)
Measurements in:
Serves:
| 1 whole | Maraschino cherry (from jar in syrup) |
| 1 wedge | Orange (fresh) |
| 2 fl oz | Bourbon whiskey |
| 1/2 fl oz | Peach schnapps liqueur |
| 3 dash | Orange Bitters by Angostura |
Garnish: Orange slice or peach wedge
How to make
Glassware
Serve in an Old-fashioned glass
Method:
MUDDLE cherry and orange wedge in base of mixing glass. ADD other ingredients, STIR with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 23.9 grams of pure alcohol
History
Adapted from a recipe called Peach Me created by Jason Shullo of Golden Entertainment, Nevada, USA. Jason's original Peach Me recipe calls for a larger slug of bourbon.
Review
A peach-influenced bourbon old-fashioned served Wisconsin-style.
Gallery
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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