Peach Old-fashioned (Wisconsin-style)

Difford’s Guide
Discerning Drinkers (19 ratings)

Serve in an Old-fashioned glass

Ingredients:
1 whole Maraschino cherry (from jar in syrup)
1 wedge Orange (fresh)
2 oz Bourbon whiskey
12 oz Peachtree peach schnapps
3 dash Orange Bitters by Angostura
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Orange slice or peach wedge

How to make:

MUDDLE cherry and orange wedge in base of mixing glass. ADD other ingredients, STIR with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

A peach-influenced bourbon old-fashioned served Wisconsin-style.

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History:

Adapted from a recipe called Peach Me created by Jason Shullo of Golden Entertainment, Nevada, USA. Jason's original Peach Me recipe calls for a larger slug of bourbon.

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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