Black Feather

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 206 calories in one serving of Black Feather.

Bartender

Black Feather image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Cognac VSOP
12 fl oz Triple sec liqueur (40%)
1 fl oz Noilly Prat Extra Dry
1 dash Angostura or other aromatic bitters
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Our Comment:

Rounded cognac notes with a hint of orange. For dry, adult palates.

About:

Adapted from a drink created in 2000 by Robert Hess and published on drinkboy.com

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