Mollymock

Difford's Guide

Serve in a

Coupe glass

Photographed in an

UB Retro Coupe 1910

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 2/3 fl oz Dark/black/blackstrap rum
1/2 fl oz Bénédictine D.O.M.
1/6 fl oz Montenegro amaro
5/6 fl oz Lime juice (freshly squeezed)
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Review:

Generously flavoured, bittersweet, sweet 'n' sour and Daiquiri-like.

Nutrition:

There are approximately 204 calories in one serving of Mollymock.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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