Apple Buck

Difford's Guide

Serve in a

Collins glass

Garnish:

Apple wedge

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale.

1 1/2 fl oz Avallen Calvados
1/2 fl oz Sour apple liqueur
1 fl oz Apple juice (cloudy pressed)
1/2 fl oz Lime juice (freshly squeezed)
Top up with Thomas Henry Ginger Ale
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Review:

A refreshing long number with a taste reminiscent of cider.

History:

Adapted from a drink created in 2004 by Wayne Collins.

Nutrition:

There are approximately 153 calories in one serving of Apple Buck.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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