Gold Medalion

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 114 calories in one serving of Gold Medalion.
Gold Medalion image

Serve in a

Martini glass

Garnish:

Orange zest twist (flamed)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Cognac
1 fl oz Galliano L'Autentico liqueur
1 1/2 fl oz Orange juice (freshly squeezed)
1/4 fl oz Lime juice (freshly squeezed)
1/2 fl oz Pasteurised egg white (optional)
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Review:

Gold by name and golden in colour. Frothy, orange fresh and cognac based.

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