Garnish:
Mint leaf
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 10 fresh | Mint leaves |
| 2 spoon | Raw runny honey (preferably orange blossom) |
| 2 fl oz | Bacardi Gold rum |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 3/4 fl oz | Pressed apple juice |
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Our review:
A flavoursome Daiquiri featuring honey, apple and mint.
History:
Discovered in 2003 at Hush, London, England.
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