| 2 fl oz | Blanco tequila |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Honey syrup (3 parts honey to 1 water by weight) |
| 2 dash | Angostura Aromatic Bitters |
| 1/4 fl oz | Chilled water/mineral water (omit if using wet ice) |
Serve in a Coupe glass
One serving of Juschu contains 158 calories
Adapted from a recipe in Hyman Gale and Gerald F. Marco's 1940 The How and When (2nd Edition).
Jupiter Cocktail
The How and When, 1940
1 jigger Tequila
2 teaspoons Strained Honey
1 teaspoon Lime Juice
1 dash Angostura Bitters
Shake well
Strain into Cocktail Glass
I added this classic to Difford's Guide in September 2021 but in July 2023 at Cure, New Orleans I was reminded how good this cocktail can be.
Your choice of honey will greatly impact this bite-honeyed Tommy's Margarita with bitters, but whether light floral honey or more robust dark honey, the result is bound to be delicious.
Makes a minimum of 6 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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