| 1 1⁄2 fl oz | Ketel One Citroen Vodka |
| 1⁄2 fl oz | Cointreau L'Unique triple sec liqueur |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄3 fl oz | Monin Grenadine Syrup |
| 1⁄12 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 2 dash | Orange Bitters by Angostura |
| 2 fl oz | Thomas Henry Soda Water |
Serve in a Collins glass
One serving of Leninade contains 175 calories
Adapted from a recipe created by Dick Bradsell at Fred's bar in London in the late 1980s. His original recipe (1½ shots citrus vodka, ¼ shot triple sec, 1 shot lemon juice, ¼ shot sugar syrup and 3 dashes orange bitters) was served short and straight-up with sugar syrup rather than grenadine.
I added grenadine and made the Leninade a long cocktail in July 2013 due to comments from Discerning Drinkers saying the name was suggestive of a long red vodka-based drink.
Orange undertones add citrus depth to the lemon explosion.
Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Long, tall cocktails, served in an ice-filled Collins or Highball glass.
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Comments & Discussion
Very well balanced and just a delight. Very more-ish.
I used a homemade grenadine so like Diego's review below my drink colour was more a sophisticated pink than the bright red in the picture.
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