Γαρνιτούρα:
Lemon slice & Luxardo Maraschino cherry on stick (sail)
Πώς φτιάχνεται:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.
| 1 2/3 fl oz | Dewar's 12 Year Old Scotch whisky |
| 1/3 fl oz | Ricard Pastis |
| 5/6 fl oz | Χυμός λεμονιού |
| 5/12 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 1/2 fl oz | Παστεριωμένο ασπράδι αυγού |
| 3 dash | Angostura Aromatic Bitters |
Αξιολόγηση:
Pastis adds a pleasing hint of anise and liquorice to a classic Whisky Sour.
Ιστορία:
Created in 2006 by yours truly (Simon Difford), London, England.
Nutrition:
189 θερμίδες
Alcohol content:
- 1.4 standard drinks
- 17.72% alc./vol. (35.44° proof)
- 20.1 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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