Γαρνιτούρα:
Lemon zest twist
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Gin |
3/4 fl oz | Luxardo Apricot Albicocca Liqueur |
3/4 fl oz | Χυμός λεμονιού |
1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1/6 fl oz | Grenadine/pomegranate syrup |
3 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Αξιολόγηση:
Gin laced tangy fruit.
Alcohol content:
- 1.4 standard drinks
- 19.18% alc./vol. (38.36° proof)
- 19.2 grams of pure alcohol
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