Nova Scotia

Difford’s Guide

Glass:

Photographed in an UB Ginza Old Fashioned 10.5oz

Ingredients:
2 oz Blended Scotch whisky
13 oz Yellow Chartreuse (or génépy liqueur)
2 dash Orange Bitters by Angostura
2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of orange and lemon zest twists.

How to make:

  1. STIR all ingredients with ice.
  2. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish:

  1. EXPRESS orange and lemon zests over cocktail and then use both to garnish.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 10/10
Sweet
Medium
Dry/sour
Sweet to sour 8/10

Review:

Nova Scotia" is Latin for "New Scotland" and this cocktail presents Scotch whisky in a contemporary take on an Old Fashioned.

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History:

Adapted from a recipe created circa 2021 by Tom Walker in New York City.

Nutrition:

One serving of Nova Scotia contains 168 calories

Alcohol content:

  • 1.6 standard drinks
  • 31.72% alc./vol. (63.45° proof)
  • 22.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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