Γαρνιτούρα:
Float 3 coffee beans & skewered raisins
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Caribbean blended rum aged 6-10 years |
3/4 fl oz | Pedro Ximénez sherry |
1/3 fl oz | Galliano Espresso Coffee liqueur |
3/4 fl oz | Καφές εσπρέσο |
Αξιολόγηση:
A hint of PX sherry adds the raisin notes to this rum-based riff on Dick Bradsell's Espresso Martini.
Nutrition:
216 θερμίδες
Alcohol content:
- 1.5 standard drinks
- 20.56% alc./vol. (41.12° proof)
- 20.6 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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